Prep 5 mins
Cook 2 mins
good for those with an itch for eggnog just for one, singles and such... and its so tasty, vary microwave time to each persons mi cro otherwise you can have a mess!!
- 1 large egg
- 1 tablespoon sugar
- 1 teaspoon vanilla
- 8 ounces milk or 8 ounces half-and-half, combination of the two
- 1 dash nutmeg
- Beat egg, sugar and vanilla with wire whisk. Pour into large mug.
- Add milk and mix well.
- Microwave for about 2 1/2 minutes, stirring every 30 seconds. DO NOT BOIL.
- Sprinkle with nutmeg. Serve immediately for those who enjoy warm or cool otherwise.
VERY simple recipe. Loved it! I tweaked it a little bit because it seemed to be lacking some flavor. I didn't change much though; I added half a tablespoon more of sugar, and 2 dashes of ground cloves, for that eggnoggy taste. :)
I liked this, especially since it is very quick and easy. I used low-fat milk and thought the consistency was just fine. I thought the flavor was a little lacking though, I ended up increasing the sugar by half again as much. I'll try again and increase the vanilla too. Thanks for posting!
I thought this turned out good! I used skim milk and I had no problem. Very easy! I will make this again