Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Eggnog for Diabetics Recipe
    Lost? Site Map

    Eggnog for Diabetics

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on December 26, 2006

      This is the best! I shared the eggnog with my sis and her S/I/L. Sis does not like eggnog, S/I/L loves it. Neither one knew it was not the real thing and BOTH raved about it and had seconds! I found it delicious. It did get thick in the fridge, I just whisked it a little before pouring and it was smooth and creamy. I think next time (and there will be a next time!) I will try rum flavoring in place of vanilla. Made for Alphabet Soup Game. Thanks for posting Amy, this is a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 24, 2005

      This is a healthy alternative to high-fat, high-sugar eggnog. After reading ladypits review, I opted to make only 1/2 the recipe for DH and I. I saved the remainder of the pudding to make again. I used the full amount of Splenda and it was fine for us. I garnished with additional nutmeg.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 13, 2005

      The health food store was out of the soy eggnog I have been reading is so good and is also low fat. But I was still craving eggnog and so, when I saw this one, I knew I needed to try it. I used 1 and 1/2 packages of pudding (because I only have 1 oz packages). I was tempted to use some fat free half and half instead of the skim but am glad I stuck with the skim. I liked the flavor so much; not too sweet with the splenda. I will probably add a little more nutmeg the next time. The only issue I had with this recipe was that, when it sat longer then about 20 minutes, it got thick like pudding. So I would make this if I wanted to serve it pretty much right away. Yum. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Eggnog for Diabetics

    Serving Size: 1 (235 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 101.5
     
    Calories from Fat 5
    31%
    Total Fat 0.6 g
    0%
    Saturated Fat 0.3 g
    1%
    Cholesterol 4.5 mg
    1%
    Sodium 133.1 mg
    5%
    Total Carbohydrate 14.4 g
    4%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.6 g
    6%
    Protein 8.9 g
    17%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites