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    You are in: Home / Recipes / Eggnog Cheesecake Recipe
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    Eggnog Cheesecake

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 55 mins

    30 mins

    1 hrs 25 mins

    ratherbeswimmin''s Note:

    Cheesecake Extraordinaire

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    Ingredients:

    Servings:

    Units: US | Metric

    Chocolate Cookie Crust

    • 11 chocolate-cream filled chocolate sandwich style cookies, crushed
    • 1/8 teaspoon ground nutmeg
    • 3 tablespoons butter or 3 tablespoons margarine, melted

    Eggnog Filling

    Directions:

    1. 1
      Make the crust: in a bowl, stir the crushed cookies and nutmeg; add melted butter and stir until combined.
    2. 2
      Press cookie mixture evenly onto the bottom of a greased 9-inch springform pan; set aside.
    3. 3
      Make the filling: in a large bowl, combine the cream cheese, sugar, and cornstarch; beat with an electric mixer until smooth.
    4. 4
      Add in eggs and egg yolk, one at a time, beating well after each addition.
    5. 5
      Beat in nutmeg and vanilla extract.
    6. 6
      Stir in whipping cream, liqueur, and light rum.
    7. 7
      Pour filling mixture over crust.
    8. 8
      Bake in a preheated 350° oven for 15 minutes; decrease temperature to 200° and bake 1 hour and 10 minutes or until the center no longer looks wet or shiny.
    9. 9
      Remove cake from oven and run a knife around the inside edge of pan; chill, uncovered, overnight.

    Ratings & Reviews:

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    Nutritional Facts for Eggnog Cheesecake

    Serving Size: 1 (112 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 378.2
     
    Calories from Fat 260
    68%
    Total Fat 28.9 g
    44%
    Saturated Fat 16.8 g
    84%
    Cholesterol 165.2 mg
    55%
    Sodium 259.2 mg
    10%
    Total Carbohydrate 22.1 g
    7%
    Dietary Fiber 0.3 g
    1%
    Sugars 16.6 g
    66%
    Protein 7.2 g
    14%

    The following items or measurements are not included:

    vanilla liqueur

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