Eggnog Bundt Cake
- Ready In:
- 50mins
- Ingredients:
- 7
- Serves:
-
8-12
ingredients
directions
- Butter and flour bundt pan.
- Sprinkle almonds in bottom of pan.
- Combine cake mix, flour, eggnog, melted butter, eggs and nutmeg, beating until smooth and creamy.
- Pour into pan.
- Bake at 375 degrees for 40-45 minutes.
- Remove from pan after about 15 minutes and dust with powdered sugar when cooled.
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