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    You are in: Home / Recipes / Eggnog Biscotti Recipe
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    Eggnog Biscotti

    Eggnog Biscotti. Photo by DKitc

    1/1 Photo of Eggnog Biscotti

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    MarieRynr's Note:

    This is posted as per a request. I have not made them myself, but they sound delicious and I plan on making them tommorrow!

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    dozen b ...

    Units: US | Metric



    1. 1
      Preheat the oven to 350°F Blend the butter, sugar, eggs, vanilla, orange extract, cinnamon, nutmeg, and mace in a food processor together until combined, about 30 seconds.
    2. 2
      Add in remaining ingredients and process a 1-2 minutes to get a thick batter.
    3. 3
      Let batter stand 2 minutes and then spoon out onto the baking sheet.
    4. 4
      Brush with egg yolk, or a beaten egg. Sprinkle on sugar and a dusting of more nutmeg.
    5. 5
      Bake 45 minutes until set and browned. Cool, then slice into diagonal cookies about 1/2 inch wide.
    6. 6
      Reduce oven temperature to 325*F, put sliced cookies back in oven and bake until crisped, about 15 minutes per side.
    7. 7
      Cool well and then glaze one side of each cookie with melted white chocolate.
    8. 8
      Garnish with crushed graham cookies crumbs on one edge. Serve to your most deserving guests!

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    Ratings & Reviews:

    • on November 11, 2012


      I make these every year at Christmas time, and they always get rave reviews. Seriously...try them!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 26, 2007


      Totally love love love this. I couldn't find mace so I added a little extra nutmeg. You could totally skip the second baking and serve as bars. So good!!!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Eggnog Biscotti

    Serving Size: 1 (1413 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3868.7
    Calories from Fat 1627
    Total Fat 180.8 g
    Saturated Fat 107.7 g
    Cholesterol 988.9 mg
    Sodium 1464.0 mg
    Total Carbohydrate 506.3 g
    Dietary Fiber 9.9 g
    Sugars 247.4 g
    Protein 56.9 g

    The following items or measurements are not included:

    oranges, zest of

    orange oil

    Ideas from


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