Total Time
6hrs 25mins
Prep 25 mins
Cook 6 hrs

For years I've had this made by a friend of mine and finally got the recipe. Dont Drive or Run heavy equipment after having more that a few cups of this great egg nog

Ingredients Nutrition

Directions

  1. Seperate the egg yolks from 2 dozen eggs, Save and chill egg whites.
  2. Whip egg yolks until blended Stirring constantly to prevent curdling.
  3. Add the fifth of Brandy, Myers rum, Barcardi, Apple brandy, and Peach brandy, Stir gently Mixing in 2 lbs of sugar, Milk, and whipping cream Chill for 6 hour or overnight.
  4. Before serving beat the egg whites until a smooth consistency Gently fold into Egg Nog Serve with a dash of Nutmeg and
  5. give your car keys to to someone not having the Egg Nog.

Reviews

(3)
Most Helpful

I love all the booze!!!!!

m.d.herb December 08, 2007

This is truely an ass kickin eggnog. Everybody loved it. Thanks so much

fred-kelly December 27, 2005

This eggnog is seriously good stuff! It does contain a lot of booze, but it's better than my family's traditional recipe. You don't feel like you've got a bowling ball in your stomach after you've had a glass. Thank you for sharing this recipe.

mianbao December 22, 2005

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