Eggless Yummy American Chocolate Nut Caramel Bars

Total Time
1hr 10mins
Prep 30 mins
Cook 40 mins

This recipe is from the back of the pkt. of walnuts I bought in USA. My very first nut shopping! I am yet to try this - I am looking for the caramel topping. If you try this before I do, let me know how it is!

Ingredients Nutrition

Directions

  1. In a large bowl, combine together 2 cups of flour, oats, brown sugar, baking soda and salt.
  2. Add butter and stir until everything is moistened.
  3. Reserve 1 cup crumb mixture.
  4. Press the remaining into the bottom of an ungreased 13 X 9 inch baking pan.
  5. Bake at 350F for 15 minutes or until lightly browned.
  6. Remove from oven.
  7. Sprinkle with walnuts and chocolate chips.
  8. In a small bowl, combine the caramel topping and 1/3 cup of flour.
  9. Mix well, then drizzle over the base.
  10. Sprinkle with the remaining crumb mixture.
  11. Bake at 350F for 20-25 minutes or until lightly browned.
  12. Cool in the pan for 10 minutes.
  13. Remove and cool completely on a wire rack before serving.
  14. ENJOY!

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