Eggless Oatmeal Raisin Cookies

Total Time
1hr
Prep 15 mins
Cook 45 mins

I didn't have eggs or brown sugar so I did the best I could to make cookies. They turned out delicious! A large portion of it came from the Chewy Oatmeal Raisin Cookies recipe on EatingWell.com. The cookies will be too sticky to form a ball so I just plopped them on the sheet.

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees.
  2. Place oats and walnuts on ungreased baking sheet and toast for 5-7 minutes; set aside.
  3. Combine water and raisins in saucepan and simmer over low heat for about 10 minutes; set aside.
  4. Combine everything and mix well.
  5. Drop one inch size dough "balls" onto baking sheet covered with parchment paper; bake one sheet at a time for about 14 minutes, until lightly browned.
  6. Place cookies on rack to cool.
  7. Enjoy!
Most Helpful

Great tasting cookies. I like using canola oil as a healthier alternative.

Bubbe Cooks October 22, 2013

This recipe is a tasty way to get an oatmeal cookie fix without using eggs. I had to add a bit more oil and some extra water in order to get the mixture to come together. Mine were not overly sticky like the creator of the recipe suggested they would be, so I was able to roll them into balls. Next time I will cut down the sugar a bit, they were pretty sweet. Also, I added some ground cloves in order to give them a nice, spice flavor.

Renascencey March 10, 2011

These were delicious!

ecgo24 March 02, 2011