Eggless Chocolate Pudding/Pie Filling

Submitted by Gwamma Kaff

"This wonderful pudding/pie filling is easy to make and contains no eggs."

 

• Ready In: 30mins
• Ingredients: 7
• Yields: 1 8
• Serves: 4-6

ingredients

• 2⁄3 cup sugar
• 1⁄4 cup cocoa
• 3 tablespoons cornstarch
• 1⁄4 teaspoon salt
• 1 2⁄3 cups milk
• 2 tablespoons butter
• 1 teaspoon vanilla

directions

1. Combine dry ingredients and gradually stir in milk.
2. Cook over medium heat, stirring constantly.
3. Bring to a slow boil, and stir constantly one minute.
4. Remove from heat, and stir in butter and vanilla.
5. Fill dessert dishes or pie shell, and chill until cool.
6. Makes 4-6 pudding servings or filling for 8" pie.

Reviews

[Mary Andrews]

Amazing! Have done this twice! One I made it vegan by replacing milk with coconut milk and vegan butter. Considering I hate coconut milk, I didn’t taste coconut-y at all!!! Great job Gwamma Kaff!

 

[dragon reader]

This is a GREAT recipe even the kids can make it! I have not received a single complaint about it; in fact. I have had several people ask for the recipe. I did make one slight adjustment to the recipe though. I have discovered that if I add 2 teaspoons of another flavoring like orange with the 1 teaspoon of vanilla we get "gourmet" pudding with a variety of flavors just choose your favorite! You have provided us with a new family traditional dessert for the holidays thank you!