Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Eggless Chocolate Cookies Recipe
    Lost? Site Map

    Eggless Chocolate Cookies

    Eggless Chocolate Cookies. Photo by butterscotchgirl

    1/1 Photo of Eggless Chocolate Cookies

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    40 mins

    10 mins

    brithebaker's Note:

    A chewy, moist, chocolate cookie. Easily vegan with vegan margarine. Prep time includes chilling. If you make drop cookies, chilling is not necessary but recommended.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note


    Serves: 24



    Units: US | Metric


    1. 1
      Cream margarine, oil, sugar and 1 T water until light and fluffy.
    2. 2
      Mix in remaining 2-3 T of water and beat well.
    3. 3
      Mix dry ingredients.
    4. 4
      Add to margarine mixture and mix until combined.
    5. 5
      Refrigerate for 30 minutes to an hour.
    6. 6
      Preheat oven 400°F (200°C) and grease a cookie sheet well.
    7. 7
      Make 24 balls (can also do drop cookies).
    8. 8
      Bake for 10 minutes, should be very puffy.
    9. 9
      Allow to cool for 5 minutes on baking sheet, they will fall considerably due to the lack of egg.

    Ratings & Reviews:

    • on December 09, 2009


      Delicious - like a cross between a brownie and a cookie! I use soy milk instead of water and roll the dough balls in sugar before baking.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 06, 2014


      OMG these are to die for! Looking for a cookie recipe with no eggs (as we didn't have any) and came across this. Saw the good reviews so gave it a shot and Oh Boy these were so easy to make and so worth it! Delicious. I added 1/2 a tsp of vanilla like other suggested. I also only had half the amount of cocoa left so chopped up some cadbury chocolate and added that as well. Just divine. I had to sign up to the site just to give a review for these. Try them!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 15, 2014

      Is the dough suppose to be liquide when we first put it in the fridge? I'm not sure cuz mine were like that...

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (17)


    Nutritional Facts for Eggless Chocolate Cookies

    Serving Size: 1 (18 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 66.0
    Calories from Fat 20
    Total Fat 2.2 g
    Saturated Fat 0.3 g
    Cholesterol 0.0 mg
    Sodium 61.7 mg
    Total Carbohydrate 10.9 g
    Dietary Fiber 0.3 g
    Sugars 6.2 g
    Protein 0.7 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes