Eggless Banana Bread

READY IN: 1hr 15mins
Recipe by Jeannette 108

Supermoist vegan banana bread. I would recomend baking this in a large bread pan or dividing it into two smaller pans.

Top Review by MegNKyle

This was so yummy! I couldn't stop eating it. I did have to add a splash of milk (I'm not vegan so it's ok) because the batter was super thick. :D

Ingredients Nutrition


  1. Mash bananas (overripe make the best bread).
  2. Add oil, vanilla and sugar; mix well.
  3. Sift flour, salt and soda together and add to banana mixture with walnuts if using.
  4. Mix until flour is blended in but do not over mix.
  5. Put into loaf pan and bake at 350 degrees F. for 60 minutes or until toothpick comes out clean.
  6. Cool 10 minutes in pan, then remove to rack to cool completely before cutting.

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