Egg Salad Tea Sandwiches

READY IN: 20mins
Recipe by Woowoose

Derived from www.razzledazzlerecipes.com, Sandwich Recipes for Tea.

Top Review by ShaGun

I made these for a baby shower. They were all eaten. I like the combination of egg and dill.

Ingredients Nutrition

  • 4 hard-boiled eggs
  • 14 cup mayonnaise (I use Miracle Whip)
  • salt & fresh ground pepper
  • 12 tablespoon fresh dill, finely chopped
  • 3 tablespoons unsalted butter, room temperature
  • 10 slices white bread, cut very thin (slice regular pieces of bread in half if you have to)

Directions

  1. Peel eggs and place them into a medium sized bowl. Add mayonnaise, salt, pepper, and dill. Then with a fork, mash ingredients together, mashing and stirring until well blended.
  2. Spread a little butter on each slice of bread. Then top half of the slices with egg mixture. Cover with the remaining slices, buttered side down.
  3. Cut crusts off sandwiches and then cut them into quarters.

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