- Most Helpful
- Highest Rating
My son likes egg salad sandwich but can't have that at school because of allergies. So when I made them to him for dinner at home, he was so happy. He liked them so much. And he told me it was great with the celery. I used greek yogurt instead of sour cream. Thanks lazyme :) Made for PAC Fall 2012
I made this skipping the sweet relish and it was excellent as part of a sandwich and salad dinner. Lots of flavor for egg salad and I just have to love the health factor. I like the open face so much that I think I'll be making many of my sandwich's with a single slice of bread and a knife and fork. Thanks so much for this hon. :D
looks toooo green :L
fantastic egg salad for diabetics, you wouldn't know it was low cholesterol/fat.
This made a great sandwich!! I did cook 4 eggs and discarded one yolk as I was bringing these sandwiches to work, so didn't make them open-faced!! Great mix of flavours - mustard, mayo and paprika. Thanks lazyme! :) Made Photo Tag.