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    You are in: Home / Recipes / Egg Salad Pita Recipe
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    Egg Salad Pita

    Egg Salad Pita. Photo by Derf

    1/2 Photos of Egg Salad Pita

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Derf's Note:

    Tasty crunchy lunch! This is DH's recipe, I have been off my feet for the past week and he "threw this together" for lunch one day, it's really good! I was only able to get photos of this meal, he spoiled me, made meals all week while I was down. (Time does not include boiling the eggs.)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Fork mash eggs in a bowl, add onion, horseradish, Worcestershire sauce, mayonnaise, pepper; mix well.
    2. 2
      Open pita bread to make a pocket, spread cream cheese inside on both sides.
    3. 3
      Lay lettuce leaves on bottom, over cream cheese, top with tomato, red pepper and cucumber slices. Spread 1/4 of egg salad in each pita half on top of slices. Add more seasoning if you wish and press together to close.

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    Ratings & Reviews:

    • on August 18, 2007

      45

      Yummy combination of ingredients. I cut this in half for us, used full fat mayo and cream cheese and plain pitas. Also, only had plain horseradish. But these are minor adjustments. The cream cheese kept the filling from seeping through, a good thing. I made one of the sandwiches as instructed. For the second one, I chopped up the veggies, and layered them with the egg salad (a spoonful of salad, sprinkle with veggies, more salad, etc). Found the second one a little easier to eat. Made for Cook-A-Thon in honor of Derf.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Egg Salad Pita

    Serving Size: 1 (161 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 178.5
     
    Calories from Fat 54
    30%
    Total Fat 6.0 g
    9%
    Saturated Fat 1.7 g
    8%
    Cholesterol 211.9 mg
    70%
    Sodium 296.8 mg
    12%
    Total Carbohydrate 22.3 g
    7%
    Dietary Fiber 3.5 g
    14%
    Sugars 2.9 g
    11%
    Protein 10.2 g
    20%

    The following items or measurements are not included:

    fat free cream cheese

    English cucumbers

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