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1/2 Photos of Egg Rolls- Cheap & Easy
Love to make these & freeze for an easy pull out side when we fix an Asian dish. You can add pork, shrimp or beef or just leave it with the veggies. I use whatever meat I have in fridge as a leftover. We also often use spring roll wrappers.
Units: US | Metric
Serving Size: 1 (655 g)
Servings Per Recipe: 1
The following items or measurements are not included: