Egg Pizza

READY IN: 1hr
Recipe by ann hugo

a great one pot meal..serve for breakfast or supper or lunch...another great guick meal from the firemans fire house cook book...this is a must try recipe..even the kids will dig in....

Top Review by Peaches1027

I halved this recipe, and I used ground sausage and one part ketchup, one part bottled BBQ sauce. I served it with buttered rolls and fruit, and it was a Huge Hit. Thank you for posting this great recipe. I'm sure I'll make it again and again.

Ingredients Nutrition

Directions

  1. fry sausage or hamburger meat and drain.
  2. while meat drains, fry onions, when onions are tender whip eggs like you would to scramble, add meat, onions mix well.
  3. pour into a cast iron frying pan.
  4. cook over medium low heat until eggs start to set and thicken.
  5. pour catsup over the top.
  6. add grated cheese.
  7. put into pre heated oven at 350 degrees for 20 to 30 minutes or till cheese melts and turns light brown.
  8. remove from oven.
  9. let set for a few minutes.
  10. slice like you would pie wedges and serv with grits and toast.

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