Total Time
11mins
Prep 5 mins
Cook 6 mins

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Ingredients Nutrition

Directions

  1. Heat a small skillet to medium-low heat.
  2. Melt butter.
  3. Cut a 1 by 1 inch hole in the center of your bread.
  4. Place bread in the skillet.
  5. Crack the egg into the hole in the bread.
  6. Wait for the bottom side to cook, and flip.
  7. Sprinkle garlic powder, salt, and pepper onto egg.
  8. Serve within 5-10 minutes.
  9. Enjoy!