Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Egg Free, No-Bake Cookie Dough (For Eating!) Recipe
    Lost? Site Map

    Egg Free, No-Bake Cookie Dough (For Eating!)

    Egg Free, No-Bake Cookie Dough (For Eating!). Photo by pandur

    1/3 Photos of Egg Free, No-Bake Cookie Dough (For Eating!)

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Jessa M's Note:

    Everyone has those nights where they just want to curl up with a movie and a bowl of ice cream or cookie dough. This cookie dough is perfect for doing so- it is low in salt, quick to whip up, and tastes absolutely delicious frozen. Homemade cookie dough is wonderful on top of all kinds of desserts, too. (When making cookie dough that is not being baked, leave out the eggs and substitute them with a little water if needed to avoid the chance of getting Salmonella.)

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 8

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients except for the water in a bowl. It helps if you cream the margarine separately and then add it to the bowl to avoid spending a long time trying to smooth out pieces of margarine. The mixture will be very crumbly and dry because the eggs were left out (to avoid salmonella issues when eating raw). Gradually begin adding small amounts of water until dough reaches desired consistency.
    2. 2
      Store in the fridge or freezer (not at room temperature or it will quickly spoil because it contains uncooked margarine). Eat with a spoon or place on top of pies, ice cream cakes, cheesecake, homemade icecream, or frozen yogurt!

    Ratings & Reviews:

    • on August 13, 2013

      55

      I am a cookie dough connoisseur and this is a fantastic recipe. Follow the recipe exactly, and you will have a very good cookie dough to eat. I was craving it so badly that I couldn't wait for it to get cold, so I ate some right after I mixed it up. I put the rest in the freezer and can't wait to try it frozen. Thank you for sharing, I love it!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 02, 2014

      Super yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 10, 2013

      55

      Totally delicious! I used butter because we don't do margarine, and added small amounts of milk till it became the right consistency. The kids decided they would rather just have dough from now on ;) It was their first time trying dough because I've always been scared of the egg.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

    Advertisement

    Nutritional Facts for Egg Free, No-Bake Cookie Dough (For Eating!)

    Serving Size: 1 (73 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 342.8
     
    Calories from Fat 160
    46%
    Total Fat 17.8 g
    27%
    Saturated Fat 6.1 g
    30%
    Cholesterol 0.0 mg
    0%
    Sodium 289.9 mg
    12%
    Total Carbohydrate 46.5 g
    15%
    Dietary Fiber 1.7 g
    6%
    Sugars 31.0 g
    124%
    Protein 2.8 g
    5%

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites