Recipe by twissis
Found @ Cooks.com when I went searching for recipes to use a nearly full 2 lt bottle of Club Soda guests left for us. Have no clue why it's named *Egg Cream* as there are no eggs in it, but there are several recipes for it on RZ. Ea is slightly diff, but this 1 uses more choc syrup than the others. *Enjoy* !
Top Review by Halcyon Eve
This was such a rich, chocolatey egg cream--kind of a chocolate Italian soda. DS just loved it! It was very easy to make. It made a lot of foam, too--which DS loves. I didn't have whole milk, so I used 1% plus a little half & half to "rich" it up a little. Thanks so much for posting, Twissis! Made for 1-2-3 Hit Wonders tag game.