Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Egg Cream (Non-Alcoholic Beverage) Recipe
    Lost? Site Map

    Egg Cream (Non-Alcoholic Beverage)

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on February 02, 2009

      This was such a rich, chocolatey egg cream--kind of a chocolate Italian soda. DS just loved it! It was very easy to make. It made a lot of foam, too--which DS loves. I didn't have whole milk, so I used 1% plus a little half & half to "rich" it up a little. Thanks so much for posting, Twissis! Made for 1-2-3 Hit Wonders tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 25, 2008

      I have never had an egg cream before but I heard that using the syrup in a can (its thicker) was the proper way of making one so that is what I used. This was very similiar to chocolate milk and I couldnt really tell the club soda was there to be honest. I've always wanted to try an Egg Cream though. Thanks for the recipe and I hope you like the pic! Made for Photo Swap!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Egg Cream (Non-Alcoholic Beverage)

    Serving Size: 1 (434 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 333.9
    Calories from Fat 95
    Total Fat 10.6 g
    Saturated Fat 5.2 g
    Cholesterol 13.6 mg
    Sodium 356.3 mg
    Total Carbohydrate 52.3 g
    Dietary Fiber 2.0 g
    Sugars 31.2 g
    Protein 7.3 g


    Over 475,000 Recipes Network of Sites