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    You are in: Home / Recipes / Egg Cream (Non-Alcoholic Beverage) Recipe
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    Egg Cream (Non-Alcoholic Beverage)

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on February 02, 2009

      This was such a rich, chocolatey egg cream--kind of a chocolate Italian soda. DS just loved it! It was very easy to make. It made a lot of foam, too--which DS loves. I didn't have whole milk, so I used 1% plus a little half & half to "rich" it up a little. Thanks so much for posting, Twissis! Made for 1-2-3 Hit Wonders tag game.

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    • on January 25, 2008

      I have never had an egg cream before but I heard that using the syrup in a can (its thicker) was the proper way of making one so that is what I used. This was very similiar to chocolate milk and I couldnt really tell the club soda was there to be honest. I've always wanted to try an Egg Cream though. Thanks for the recipe and I hope you like the pic! Made for Photo Swap!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Egg Cream (Non-Alcoholic Beverage)

    Serving Size: 1 (434 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 333.9
     
    Calories from Fat 95
    28%
    Total Fat 10.6 g
    16%
    Saturated Fat 5.2 g
    26%
    Cholesterol 13.6 mg
    4%
    Sodium 356.3 mg
    14%
    Total Carbohydrate 52.3 g
    17%
    Dietary Fiber 2.0 g
    8%
    Sugars 31.2 g
    125%
    Protein 7.3 g
    14%

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