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1/1 Photo of Egg Cream (Non-Alcoholic Beverage)
Found @ Cooks.com when I went searching for recipes to use a nearly full 2 lt bottle of Club Soda guests left for us. Have no clue why it's named *Egg Cream* as there are no eggs in it, but there are several recipes for it on RZ. Ea is slightly diff, but this 1 uses more choc syrup than the others. *Enjoy* !
Units: US | Metric
Serving Size: 1 (434 g)
Servings Per Recipe: 1