Egg Cheese Souffle

Recipe by Dancer

your company will think you got up early just for them..Surprise. not a chance.

Top Review by jacobs mama

I was looking for something a little lighter, so I altered the recipe, putting in about 10 oz. of cheddar cheese total and omitted the mustard and swiss cheese, ham and bacon. It was delicious! Thanks!

Ingredients Nutrition


  1. Grease a 9 x 13 inch pan and line with bread to fit bottom.
  2. Spread bread with mustard.
  3. Sprinkle swiss cheese and cheddar cheese over bread.
  4. Beat eggs, milk and salt; add ham and stir all together and pour over bread and cheese.
  5. Refrigerate overnight, garnish with bacon bits, if desired.
  6. Bake at 350 degrees for 45 minutes.

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