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1/1 Photo of Egg Bread Magic
I got this recipe from my mother in law. I've been looking for a light white bread that's soft and fluff, but still firm enough to make a sandwich with. This recipe is perfect for that. Put a little butter or jam on a slice of this while it's still warm and you'll never use a different bread recipe again! Makes a 1.5 pound loaf
pound l ...
Units: US | Metric
Serving Size: 1 (766 g)
Servings Per Recipe: 1