3 Reviews

The crust was way too hard. I let the ingredients get to room temp.

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patykayks February 06, 2009

I had to add more flour. It made two loavs of bread. They were nice and light. Thanks.

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anneefreez March 19, 2007

This is a good basic bread machine recipe. We served this with some homemade potato soup, and it really hit the spot! Thanks, Tish!

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truebrit November 10, 2004
Egg Bread (Bread Machine)