Egg Beaters

READY IN: 5mins
Recipe by Nyteglori

Eggbeaters are more than just egg whites. This does not keep well so make up only what you want to use. You can freeze the leftovers.

Top Review by Nif_H

This was good! I did add the food colouring because I didn't like the look of it without. I usually just scramble plain ol' egg whites, but this tasted better and looked great! Made for Went to the Market tag game. Thanks Nyteglori! :)

Ingredients Nutrition

  • 2 egg whites
  • 1 tablespoon powdered milk
  • 2 drops yellow food coloring (optional)


  1. Mix until well blended.

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