Egg and Avocado Wraps (Weight Watchers)

Total Time
Prep 10 mins
Cook 10 mins

4 points plus/serving Recipe source: Weight Watchers Power Foods Cookbook

Ingredients Nutrition


  1. In a skillet, over medium heat, combine black beans and salsa for 5 minutes, smashing the beans while cooking.
  2. Meanwhile in a small cup or bowl combine avocado and lime juice; mashing with a fork.
  3. Whisk together the egg substitute and chili powder in another bowl.
  4. Over medium low heat, spray skillet with Pam cooking spray; add egg substitute mixture and cook for 2 to 5 minutes, stirring frequently.
  5. Spread each tortilla with 1 tablespoon avocado mixture; top with 1/4 cup egg mixture and 1/4 cup bean mixture.
  6. Roll up and serve.
Most Helpful

This was delicious!!!!

Blender February 21, 2012

These are great - very flavorful! I subbed in corn tortillas to make it gluten free. Very quick prep too. Thanks for sharing! Veggie Swap 61

Starrynews August 15, 2013

loved the heck out of these.i tried the new tortillas. love them i loved the lime flavor with this try this recipe its really good

Dienia B. April 05, 2012

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