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    You are in: Home / Recipes / Eds V-8 Juice Recipe
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    Eds V-8 Juice

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs

    2 hrs

    1 hr

    NoraMarie's Note:

    We took a lot of recipes and made our own up until we loved the results. We put some hot sauce in some but my hubby adds his own in his glass also as he likes it spicy. Times for cooking are a guess as we made more then one pot. This is our 3rd year making this.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place all ingredients except lemon juice in a large pot; bring to a boil and simmer until vegetables are tender.
    2. 2
      Cool a bit (my hubby used the food mill to put everything through).
    3. 3
      Return juice to pot, stir in lemon juice and bring to a boil.
    4. 4
      Pour in hot sterilized jars leaving 1/2 inch head space.
    5. 5
      Process for 40 minutes.

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    Ratings & Reviews:

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    Nutritional Facts for Eds V-8 Juice

    Serving Size: 1 (542 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 128.6
     
    Calories from Fat 9
    99%
    Total Fat 1.0 g
    1%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 280.1 mg
    11%
    Total Carbohydrate 29.4 g
    9%
    Dietary Fiber 7.6 g
    30%
    Sugars 17.6 g
    70%
    Protein 4.9 g
    9%

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