Edamame Dip

READY IN: 10mins
Ms B.
Recipe by Vino Girl

From Cooking Light, May 2006.

Top Review by froggyjen

I love this dip; it tastes so fresh and is a nice change of pace from the heavier dips we usually have. I skip the red onion just because I don't like it. Served it with a standard veggie tray.

Ingredients Nutrition


  1. Place all ingredients in a food processor, and process until smooth.
  2. Serve immediately, or cover and chill.

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