Total Time
Prep 5 mins
Cook 0 mins

I found this recipe in a 1960's booklet, sponsored by the Brewers Association of Canada, that features nothing but beer recipes for every course you can imagine.

Ingredients Nutrition


  1. Blend all ingredients together thoroughly.
  2. Chill until ready to serve.
  3. If a softer dip is desired, add another 1/4 cup of beer.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a