READY IN: 3mins
Recipe by Boomette

A drink from the bar Eclipse, at Le Cap, South Africa. Taken in a book.

Top Review by loof751

This is a great drink! The tart cranberry/lime and sweet raspberry are great with the whiskey. Smooth and easy - thanks for sharing the recipe!

Ingredients Nutrition


  1. Put all ingredients in a shaker with ice.
  2. Shake, then strain in a highball glass with crushed ice.
  3. Serve with long straws and garnis with a raspberry and a slice of lime.

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