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    You are in: Home / Recipes / Easy Won Ton Soup Recipe
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    Easy Won Ton Soup

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on July 29, 2008

      I followed the wonton filling as posted and they were delicious.Exactly as I was looking for. But for the broth I combined alot of other ingredients to add to chicken broth. Like bok choy, green onions,garlic,soya and a dash of ginger. It was delicious. I didn't use a whole package of the wrappers, I stopped at 28 wontons, found this was plenty for the amount of broth. But these are the wontons that I will be making in the future. Thanks for the post Meg.

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    • on April 17, 2008

      This recipe is excellent. I've used it a few times and shared with a few friends who all say the same.

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    • on February 25, 2006

      This is the only recipe close to what we are use to. Vancover B.C. has a huge china town and a great selection of chinese restaraunts. we grew up being treated with soup very close to this recipe.Good job Meg.The key is mixing shrimp with pork

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    Nutritional Facts for Easy Won Ton Soup

    Serving Size: 1 (215 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 353.0
     
    Calories from Fat 112
    31%
    Total Fat 12.4 g
    19%
    Saturated Fat 3.9 g
    19%
    Cholesterol 112.7 mg
    37%
    Sodium 1108.5 mg
    46%
    Total Carbohydrate 34.2 g
    11%
    Dietary Fiber 1.0 g
    4%
    Sugars 1.2 g
    4%
    Protein 23.5 g
    47%

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