Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Easy White Sauce (With Variations) for the Microwave Recipe
    Lost? Site Map

    Easy White Sauce (With Variations) for the Microwave

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

    Sort by:

    • on June 08, 2014

      I have been using this since I got my first microwave in 1984! This recipe came with the cookbook included with my Quasar microwave but added 1/8 teaspoon of white pepper and 1/8 teaspoon of dry mustard also. It just adds a little flavor, since I leave out the salt. It is so much easier than the top of the stove method.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 21, 2011

      Worked like a charm! I haven't bought any white based sauces since I started making this recipe. Thanks so much for posting this versatile, little gem!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 24, 2010

      Wonderful base recipe. I used it to make a cajun alfredo sauce by adding cajun seasonings and parmesan cheese. yum! My hubby liked even better than the original stove-top version. I look forward to trying your variations. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 30, 2009

      Just what I've been looking for - thankyou so much for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 15, 2004

      I have been making white sauce in the microwave for years & agree that it is the only way to go. It is SO much easier than making it on the stovetop. Once you've tried it this way, you will never go back again! I look forward to trying the variations on this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 08, 2004

      This recipe turned out exactly as promised - simple and no lumps. It was a lovely thick consistency, but not too thick and I added a couple of teaspoons of mild English mustard, a splash of Tabasco and lots of shaved Parmesan cheese to make a mustard-cheese sauce. Just brilliant!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Easy White Sauce (With Variations) for the Microwave

    Serving Size: 1 (369 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1552.6
     
    Calories from Fat 895
    57%
    Total Fat 99.5 g
    153%
    Saturated Fat 28.5 g
    142%
    Cholesterol 124.0 mg
    41%
    Sodium 17548.4 mg
    731%
    Total Carbohydrate 105.4 g
    35%
    Dietary Fiber 50.5 g
    202%
    Sugars 13.6 g
    54%
    Protein 89.4 g
    178%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites