Total Time
10mins
Prep 5 mins
Cook 5 mins

A standard recipe for chocolate cakes or vanilla cup cakes.

Ingredients Nutrition

Directions

  1. Beat butter and sugar until pale and creamy.
  2. Add chocolate until well combined.

Reviews

(1)
Most Helpful

I needed a chocolate icing that doesn't use milk and I'm glad I chose this one. It was so easy to make and it tastes amazing! I'll be using this as my default chocolate icing from now on.

Soup Fly * August 28, 2005

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a