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    You are in: Home / Recipes / Easy Veggie Fajitas Recipe
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    Easy Veggie Fajitas

    Easy Veggie Fajitas. Photo by Sharon123

    1/1 Photo of Easy Veggie Fajitas

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Prose's Note:

    For a yummy vegan dinner, serve these with a large dollop of guacamole and a side of refried beans. I used sprouted corn tortillas and they were great!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Slice veggies and sautee in olive oil with garlic.
    2. 2
      Add seasonings about half-way through cooking.
    3. 3
      Serve on tortillas.

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    Ratings & Reviews:

    • on May 22, 2011

      35

      These were good but I think I'll try a different seasoning on them as I didn't like the recipe I used for the fajita seasoning. I'll definitly make these again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 13, 2009

      55

      Oh yum! Easy is right and loaded with flavor. I used homemade seasoning. I didn't have guacamole but will next time! Great dish! Made for Vegetarian Recipe Swap.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Veggie Fajitas

    Serving Size: 1 (213 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 515.4
     
    Calories from Fat 159
    31%
    Total Fat 17.7 g
    27%
    Saturated Fat 3.6 g
    18%
    Cholesterol 0.0 mg
    0%
    Sodium 925.2 mg
    38%
    Total Carbohydrate 75.8 g
    25%
    Dietary Fiber 5.4 g
    21%
    Sugars 4.8 g
    19%
    Protein 12.5 g
    25%

    The following items or measurements are not included:

    fajita seasoning mix

    Braggs liquid aminos

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