Easy Vegetarian Fried Rice!!!

READY IN: 25mins
Recipe by MizEmerilLagasse

Mmm Mmm Good! This is just a great recipe, and it's good with just about everything. Thank you for trying it. ENJOY!

Top Review by JESMom

Not a whole lot of flavor, but it was quick and easy to throw together. I didn't have the hoisin sauce, which is listed as optional, so that may change the whole recipe! I may try it again, with the hoisin.

Ingredients Nutrition


  1. In a large wok or saute' pan, stir fry the carrots, onion, corn, and green peppers for about 2 minutes.
  2. Add the soy sauce, hoisin sauce, black pepper, ginger, garlic powder, and rice.
  3. Toss to combine.
  4. Make a well in the center of the rice and scramble the eggs.
  5. Toss to combine and remove from heat.
  6. **You can add chopped chicken, pork, beef, or even tofu to this recipe for a twist.
  7. Serving Suggestions: My recipe for Light Lemon Chicken, Beef and Brocolli, Egg Rolls, and Sesame Chicken.

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