Easy Vegetable Chowder

"This is a very mild, low calorie, lowfat chowder. It makes a LOT, but I suppose you could halve the recipe. Leftovers freeze well."
 
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Ready In:
30mins
Ingredients:
11
Serves:
10
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ingredients

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directions

  • In a large pot, combine all ingredients except the potato flakes.
  • Bring to a boil, stirring occasionally.
  • Turn heat to low and simmer until the vegetables are as tender as you like.
  • Stir in the potato flakes and cook 3-4 more minutes, stirring occasionally.

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