Total Time
1hr
Prep 20 mins
Cook 40 mins

This is a "stick to your ribs" meal! Plus, it can be served as a meal all by itself!

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Boil potatoes for 20 minutes or until fork tender. Drain and mash with milk and butter.
  3. In a bowl, mix crumbles, gravy, peas and carrots, and spices.
  4. Pour into a 13 x 9 casserole. Top with potatoes, spreading them to the edges of the pan.
  5. Bake 30-40 minutes or until potatoes are a light golden on top.
  6. Enjoy!