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    You are in: Home / Recipes / Easy Vegan Apple Crisp Recipe
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    Easy Vegan Apple Crisp

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    aerobicon's Note:

    for nutrition info.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 350°F.
    2. 2
      Peel the apples, if desired, then core and slice them thinly. Toss with 1/2 cup sugar, 1 tablespoons flour, and cinnamon. Spread evenly in a 9-inch-by-13-inch baking dish.
    3. 3
      Mix the rolled oats with the remaining flour and sugar. Add the Spectrum Naturals Spread or margarine and work the mixture until it is uniformly crumbly. Sprinkle evenly over the fruit.
    4. 4
      Bake for 45 minutes, until lightly browned. Let stand 10 minutes before serving.

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    Ratings & Reviews:

    • on March 14, 2010

      15

      Honestly? To make this work, you'd have to make so many changes it would be a different recipe. No offense, but this was terrible. Not enough apple for a 9X 13 pan, not enough butter/oil to make a "crisp." There should be less sugar and more cinnamon. Sorry, but it failed.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 30, 2009

      45

      Following the recommendations of others I put more sugar in the topping and less in with the fruit (I used black currants and strawberries with the apple), and added some extra oil to the crust (no margarine). I wish I had added some cinnamon too, but all in all this was really good and really simple! Thanks so much for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 24, 2008

      55

      I added more butter while mixing the oats so it'll be crunchy and will not fall all over when it's ready for serve. It's so simple and my family love it, thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Easy Vegan Apple Crisp

    Serving Size: 1 (130 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 226.1
     
    Calories from Fat 63
    27%
    Total Fat 7.0 g
    10%
    Saturated Fat 1.2 g
    6%
    Cholesterol 0.0 mg
    0%
    Sodium 72.3 mg
    3%
    Total Carbohydrate 39.8 g
    13%
    Dietary Fiber 3.5 g
    14%
    Sugars 24.0 g
    96%
    Protein 2.8 g
    5%

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