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    You are in: Home / Recipes / Easy Un-Stuffed Pork Chops Recipe
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    Easy Un-Stuffed Pork Chops

    Easy Un-Stuffed Pork Chops. Photo by Secret Agent

    1/1 Photo of Easy Un-Stuffed Pork Chops

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Secret Agent's Note:

    What to do with your leftover stuffing? Make un-stuffed pork chops.

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    Ingredients:

    Serves: 2

    Yield:

    chops

    Units: US | Metric

    • 2 one-inch pork chops, center cut and bone in
    • 2 cups prepared stuffing (leftover is fine, I used savory and cornbread mixed)
    • 1 apple, peeled and cored and chopped
    • 1 tablespoon butter, divided
    • 1/2 cup stock (or vermouth or white wine or Calvados or what you have on hand)

    Directions:

    1. 1
      With half the butter, butter small 8" casserole with lid while oven pre-heats to 350* . Mix apples into stuffing and press into the baking dish.
    2. 2
      Dry pork chops with paper towels and lightly season with salt and pepper.
    3. 3
      Melt remaining butter over medium high heat. When it stops sizzling, brown the chops on both sides. Remove chops to the casserole on top of the stuffing.
    4. 4
      De-glaze the pan with a little stock or wine, and pour the drippings over the chops and stuffing. Bake covered for 50 minutes. Uncover for 10 minutes. Add a salad or veggies to complete the meal.

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    Ratings & Reviews:

    • on May 20, 2014

      55

      Very good and easy recipe for leftover stuffing! In fact it's so good, it's worth making a stuffing especially for it. I added garlic powder and thyme to the chops.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 12, 2009

      55

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    Nutritional Facts for Easy Un-Stuffed Pork Chops

    Serving Size: 1 (497 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 666.7
     
    Calories from Fat 335
    50%
    Total Fat 37.2 g
    57%
    Saturated Fat 12.0 g
    60%
    Cholesterol 90.3 mg
    30%
    Sodium 1194.7 mg
    49%
    Total Carbohydrate 52.9 g
    17%
    Dietary Fiber 7.4 g
    29%
    Sugars 11.3 g
    45%
    Protein 29.1 g
    58%

    The following items or measurements are not included:

    stock

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