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    You are in: Home / Recipes / Easy Turkey Shepherd's Pie Recipe
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    Easy Turkey Shepherd's Pie

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Aslana's Note:

    Here is a very easy Shepherd's Pie, using mostly pre-made ingredients and ground turkey instead of ground beef. I use onion powder and garlic powder because I don't like the texture of cooked onions and garlic in my food. However, I'm sure the real thing would be good for those who prefer. I use the pre-made mashed potatoes that are usually found near the packaged meats for added ease.

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    Units: US | Metric


    1. 1
      Cook the ground turkey, onion powder and garlic powder in the olive oil until done. While the turkey is cooking, prepare the mashed potatoes according to the directions.
    2. 2
      Lightly spray an 8 x 8 dish. Pour the cooked turkey into the dish.
    3. 3
      Top with the corn and artichoke hearts.
    4. 4
      Then, top off with the mashed potatoes.
    5. 5
      Bake at 375 for about 20 minutes. Top with the cheese and bake for an additional 10 minutes.
    6. 6
      Pour turkey gravy over each serving, if desired.

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    Nutritional Facts for Easy Turkey Shepherd's Pie

    Serving Size: 1 (311 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 360.7
    Calories from Fat 113
    Total Fat 12.6 g
    Saturated Fat 4.4 g
    Cholesterol 71.0 mg
    Sodium 773.3 mg
    Total Carbohydrate 42.2 g
    Dietary Fiber 6.9 g
    Sugars 3.8 g
    Protein 23.4 g

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