Easy Turkey Ragu

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READY IN: 30mins
Recipe by ratherbeswimmin

Paula Deen

Ingredients Nutrition


  1. In a large skillet, melt butter over med-high heat.
  2. Add turkey, onion, garlic, Italian seasoning, and if desired, crushed red pepper.
  3. Cook until turkey is browned and crumbly and onion is tender.
  4. Add diced tomatoes, and simmer for 15 minutes or until mixture has thickened.
  5. Season with salt and pepper.
  6. Toss with warm cooked spaghetti, and sprinkle with cheese before serving.

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