Easy Turkey and Dressing Bake

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Total Time
10 mins
30 mins

This is a Kraft recipe winner that is a great way to use leftover turkey

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  • 1 23 cups hot water
  • 6 ounces prepared stuffing
  • 4 cups chopped cooked turkey
  • 14 ounces frozen broccoli florets, thawed and drained
  • 1 (10 3/4 ounce) can condensed cream of chicken soup
  • 34 cup milk
  • 1 12 cups shredded cheddar cheese


  1. Preheat oven to 350. Add hot water to stuffing mix; stir just until moistened.
  2. Mix turkey and broccoli in 13x9 baking pan. Combine soup, milk and cheese; pour over turkey mixture. Top with prepared stuffing.
  3. Bake 30 minutes.