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    You are in: Home / Recipes / Easy Tuna Noodle Casserole (Low Fat) Recipe
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    Easy Tuna Noodle Casserole (Low Fat)

    Easy Tuna Noodle Casserole (Low Fat). Photo by kmdipaolo

    1/1 Photo of Easy Tuna Noodle Casserole (Low Fat)

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

    Bella Donna's Note:

    A Fellow Weight Watcher friend gave this recipe to me. Absolutely wonderful and filling comfort food. The WHOLE PAN is 12 points. My 7 year old tried it and liked it, so that's saying a lot!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees F.
    2. 2
      Spray 8x8 pan with non stick spray.
    3. 3
      In a bowl, mix tuna, noodles, onion, peas, soup and milk.
    4. 4
      Pour into pan. Make sure noodles are covered by sauce.
    5. 5
      Sprinkle with cheese.
    6. 6
      Cover & Bake for 1 hour.

    Ratings & Reviews:

    • on September 22, 2008

      45

      I used cheddar cheese soup instead of mushroom soup and added some sliced mushrooms. Calories per serving dropped to about 250

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 28, 2012

      45

      We enjoyed this and I will make it again. I will chop my onions a little smaller as they were still slightly crispy after an hour. I will also add a little salt and pepper. There were a lot of peas, but I enjoy them so it was fine.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 03, 2013

      55

      Love it, simple and easy I make it all the time

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (15)

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    Nutritional Facts for Easy Tuna Noodle Casserole (Low Fat)

    Serving Size: 1 (267 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 296.4
     
    Calories from Fat 32
    10%
    Total Fat 3.6 g
    5%
    Saturated Fat 1.2 g
    6%
    Cholesterol 19.6 mg
    6%
    Sodium 123.3 mg
    5%
    Total Carbohydrate 41.3 g
    13%
    Dietary Fiber 6.7 g
    27%
    Sugars 7.8 g
    31%
    Protein 23.9 g
    47%

    The following items or measurements are not included:

    98% fat-free cream of mushroom soup

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