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    You are in: Home / Recipes / Easy Tuna Casserole Recipe
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    Easy Tuna Casserole

    1/1 Photo of Easy Tuna Casserole

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    LoveBakedIn's Note:

    A no frills, quick and easy recipe that probably originated on the back of the Macaroni and Cheese box.

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    Units: US | Metric

    • 1 box macaroni and cheese mix (Kraft for me)
    • 1 can cream of mushroom soup (or celery)
    • 3/4 cup milk
    • 2 tablespoons margarine
    • 1 can tuna, drained
    • 1 can peas, drained
    • potato chips or cracker crumbs or breadcrumbs, for topping


    1. 1
      Cook macaroni as instructed on box.
    2. 2
      For a casserole, I like to take a minute or 2 off the recommended cooking time.
    3. 3
      In casserole dish mix peas, tuna, soup, margarine, milk and cheese packet from box.
    4. 4
      Salt and pepper to taste.
    5. 5
      Add macaroni and stir gently.
    6. 6
      Sprinkle with crumb topping.
    7. 7
      Bake at 350 for 20 to 30 minutes or until bubbly.

    Ratings & Reviews:

    • on February 04, 2004


      I absolutely loved this comfort food. It was easy and tasted wonderful. My husband hesitated at first, then went back for more twice!!

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    • on February 15, 2008


      I have to say I wasn't too sure about this recipe when I suddenly got the craving for tuna casserole. Wouldn't you know my 2 year old gobbled it up. My other half winced at it before eating two heaping bowls full. My mother used to make us a concoction of macaroni, tuna and peas. We kids later nicknamed it "Redneck Casserole." I have now given this new recipe the nickname "Gourmet Redneck Casserole." I really enjoyed this. It took me back a few years and also turned out to be quite tasty. What would I change? I may add shredded cheddar on top next time as the user below suggested. Thanks for the great weeknight meal.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 17, 2005


      A cheesy tuna casserole which I made cheesier by adding grated Cheddar on top along with the crushed potato chips. Recipe did not state the size can of peas so I used the small size (8.5 ounces)nor what size casserole dish so I used a 2-quart.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Easy Tuna Casserole

    Serving Size: 1 (128 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 237.2
    Calories from Fat 114
    Total Fat 12.7 g
    Saturated Fat 3.5 g
    Cholesterol 9.9 mg
    Sodium 781.2 mg
    Total Carbohydrate 24.2 g
    Dietary Fiber 0.5 g
    Sugars 3.6 g
    Protein 6.8 g

    The following items or measurements are not included:

    macaroni and cheese mix



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