Total Time
1hr 50mins
Prep 20 mins
Cook 1 hr 30 mins

I won first place in a chili cook off at work because it's chili, but not spicy.

Ingredients Nutrition


  1. Brown onion and ground beef in large stock pot.
  2. Add the seasonings and bring to a boil.
  3. Reduce heat and simmer.
  4. I like to simmer this for at least an hour, then taste test.
  5. The trick is to let it simmer to mix the flavors.
Most Helpful

this is fast and tasty thank you for posting

Dienia B. November 25, 2008