Easy, fluffy and fabulous! No-fuss and way better than boxed mix.
What a wonderful breakfast on a Sunday morning!! One of my daughters made these & they came out fluffy, delicious,& had a beautiful golden color....so much better than the box stuff. Thanks, we"ll be making these often!!
The recipe is easy to remember but it did not taste very good. I will not be making these again.
Just made this, was quick and easy, and tasted great. Saving this for future use.
LIKE HEAVEN IN MAH MOUTH!!! These pancakes were friggin awesome! I made them this morning for my family and they tasted delicious, WAYYYY better than boxed pancakes. they tasted au natural (coincidentally what I was wearing at the time--jk!) and so yummy! I put bananas and blueberries in them and it was like a party in my mouth with all the fruits invited!! YEAHHHHHH!!!!!!!!!!!!
These were light, fluffy and yummy for breakfast this morning!! And super easy to remember. I used whole wheat flour instead of regular and canola oil. Thanks for the great recipe!
This was good and very easy to remember.... I thought that 1 tbs. of baking powder was a bit much though.... I could taste it a tad bit and had to add a tad more sugar.... They were really good with fresh blueberries on top.... Thanks so much for sharing....
My daughters just gobbled these up! My DH is lazy though and says he prefers mix pancakes (he cooks them and I guess this super simple recipe was too much for him LOL).
How easy can it be. I copied the recipe for my daughter. She doesn't care for the packaged pancake mixes. This was much closer to the one my mother made.