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    You are in: Home / Recipes / Easy Tiramisu Pie Recipe
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    Easy Tiramisu Pie

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    JenPo's Note:

    This is a very simple pie. There is very little actual work involved, and it looks pretty.

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    Ingredients:

    Yield:

    pie

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Mix ricotta, sugar, and vanilla until well blended.
    3. 3
      Blend in eggs, then brandy.
    4. 4
      Layer bottom of pie crust with ladyfingers, drizzle chocolate on top.
    5. 5
      Pour blended mix into pie shell Bake at for 40 minutes or until the center is almost set.
    6. 6
      Cool and refrigerate overnight or at least 3 hours.
    7. 7
      Top with whipped topping and chocolate when serving.

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    Ratings & Reviews:

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    Nutritional Facts for Easy Tiramisu Pie

    Serving Size: 1 (1132 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2844.8
     
    Calories from Fat 1341
    47%
    Total Fat 149.0 g
    229%
    Saturated Fat 76.3 g
    381%
    Cholesterol 889.7 mg
    296%
    Sodium 1597.3 mg
    66%
    Total Carbohydrate 289.1 g
    96%
    Dietary Fiber 7.9 g
    31%
    Sugars 200.8 g
    803%
    Protein 81.2 g
    162%

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