Easy Tiramisu Pie

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READY IN: 15mins
Recipe by internetnut

This came from Cool Whip. I have not tried this recipe, but I'm posting for safe keeping.

Ingredients Nutrition

  • 48 nilla wafer cookies, divided
  • 14 cup brewed strong maxwell house coffee, cooled and divided
  • 4 ounces Philadelphia Cream Cheese, softened (1/2 - 8oz package)
  • 1 12 cups cold milk
  • 4 serving size jello vanilla flavored instant pudding
  • 2 cups french vanilla COOL WHIP Whipped Topping, thawed
  • 1 sq baker's semisweet baking chocolate, grated


  1. Arrange 36 of the wafers on bottom and up side of 9-inch pie plate. Drizzle with 2 tablespoons of the coffee.
  2. Beat cream cheese in large bowl with electric mixer until creamy. Gradually beat in milk. Add dry pudding mix. Beat on low speed 1 minute. Gently stir in Cool Whip. Spread half of the pudding mixture over wafers on bottom of crust; top with layers of half of the chocolate and the remaining wafers. Drizzle with remaining coffee. Cover with remaining pudding mixture and remaining chocolate.
  3. Refrigerate at least 3 hours. Store leftovers in refrigerator.

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