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1/2 Photos of Easy Thai Satay Appy (Beef or Chicken)
I find that RZ has made me much more aware of simple recipe opportunities, esp those found right on the cans of products. I guess you expect them to be so commonly used that you discount them at once. Here is the easiest recipe I have ever seen for satay (beef or chicken). All you really have to do is open a can. I love an easy prep, so this caught my eye. (Time does not include time for skewers to soak or satays to marinate)
Satay s ...
Units: US | Metric
Serving Size: 1 (106 g)
Servings Per Recipe: 6
The following items or measurements are not included: