2 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

This was good but I felt like it was missing something - I think it was a lemongrass or citrus flavor. I added some Thai red curry paste, which has pretty much the same seasonings already in this, except it also has lemongrass, and that helped. I think you could also just squeeze some lime into it.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Nose February 07, 2005

The first of my dishes from my Pick your Chef choice and this did not disappoint! I used thai coriander leaf rather than the usual coriander leaf as the former is a tad more intense. I had a lonely chilli pepper in the fridge so I went with this and it provides a very nice hot touch. However it may be too much for small children if you go the chilli route. There is a lot of ginger in this but it is balanced out very nicely by the coconut milk. Excellent pumpkin soup recipe!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Missy Wombat November 25, 2004
Easy Thai Pumpkin Soup